Busog

Wednesday, September 09, 2009

I thoroughly enjoyed my dinner albeit it was just all me and my lonesome self. I had steak for dinner and Haagen Daz ice cream for dessert. Yummy. Thanks to Clarisse for marinating the steak. She tried to spice things up a bit by adding leeks to our usual marinate. It worked for me. I liked how it made the steak taste different. And of course, I love my coffee and strawberry ice cream. As recommended by Clarisse, I added Hersheys chocolate chips/bits (i.e., used for baking cookies) to my ice cream. Sarap and really good combo especially with the coffee ice cream. I recommend!